This Reserva Brut is made with a selection of grapes coming from 12 different blocks of vines, all harvested by hand.
Vinification
Only the first 53% of the pressed juice is used for the base wine. The 6g dosage come from a 100 year old solera and is Gramona's signature.
Storage potential
Drink as from : 2024
Best moment : 2024-2025
Until : 2027
To serve
Chilled (8°) in a white wine glass or wide flûte.
Trial analysis
Light golden colour, light bubbles and creamy foam.
Apple, citrus, aniseed, toast aromas.
Creamy, full-bodied, mineral, lively and refreshing. A good structured Cava.
Flavor profile
Wood
None
Aged in wood barrels
Heavily aged in wood barrels
Acidity
Low acidity
Balanced
High acidity
Fruitiness
Low fruitiness
Balanced
High fruitiness
Structure
Elegant
Balanced
Full-bodied