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Vermell 2022Celler del Roure - 75 cl.

92+ R. Parker
Biological
Vermell
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This estate owns a real treasure of old amphoras in which it makes a special range of wines: the white Cullerot and the red Vermell and Parotet. Pure ... read more
Region:
Levante
Appellation:
D.O. Valencia
Wine estate:
Celler del Roure
Wine colour:
Red
Alcohol content:
13,5 %
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12,89 €
10,65 € excl. VAT
Product info
This estate owns a real treasure of old amphoras in which it makes a special range of wines: the white Cullerot and the red Vermell and Parotet. Pure and juicy wines.
Vinification
In amphoras
Storage potential
Drink as from : 2024
Best moment : 2024-2025
Until : 2026
To serve
16°C.
Trial analysis
A light red colour. Pure red fruit and mediterranean spices on the nose. Exceptional drinkability.
And last but not least, an outstanding price-quality relation.
Flavor profile
Wood None Aged in wood barrels Heavily aged in wood barrels Acidity Low acidity Balanced High acidity Fruitiness Low fruitiness Balanced High fruitiness Structure Elegant Balanced Full-bodied
Reviews
R. Parker (92+/100)

The 2022 Vermell was produced with 50% Mandó, 30% Arcos and 20% Garnacha Tintorera, a very different blend from the 2020 I had tasted last time, with a lot less Garnacha Tintorera, turning more into a small brother of the Safrà and Parotet. It's a light red with 13.5% alcohol, a medium body and good freshness with brightness and pretty notes, perfumed and fresh. It's elegant, with finesse, and has much more elegant tannins. It's more serious, less rustic.

Wine estate

Celler del Roure is nothing short of the pioneer of quality wine in the DO Valencia.
Until recently, Valencia was only known for its cheap bulk wines, but it is now blossoming into one of Spain most interesting wine regions.
Thanks to the estate, which rehabilitated long-forgotten local grapes like the red Mando and the white Verdil, and also rediscovered the use of amphoras.

Dish suggestions
Meat
    chicken/turkey (poultry) lamsvlees pork veal
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