We are the exclusive importer in Belgium of all the wine estates featured on this website.
Baboso tinto (50%), Tintilla (50%)
75 cl.
2020
Viñátigo makes mono-varietal wines with local grapes that are almost extinct. This Ancestral Tinto is made with the grapes of un-grafted vines and vivified "the good old way". For the real wine fans.
Tempranillo (100%)
2021
The new cult wine from the Ribera del Duero. A 100% Tempranillo made by Xavier Ausás, who was the oenologist and technical director at Vega Sicilia from 1988 to 2015.
Pedro Ximénez (100%)
70 cl.
This Solera was started in 1918. Four generations of the same family have worked to arrive at this particularly complex Pedro Ximénez. A true legacy for the next generation that is proudly carried on.
All Ximénez-Spínola brandies are distilled from their Pedro-Ximénez wines, which makes them so special. In fact, most brandies from Jerez are either from Airén wines or Palomino wines. In addition, the élevage at Ximénez-Spínola is truly unprecedented. All this gives the brandies a unique style, particularly complex but at the same time very accessible. Pur plaisir.
Tinto Fino (86%), Garnacha (12%), Albillo (2%)
150 cl. (Magnum)
2007 was the first vintage of the PSI, named after the initials of Peter Sisseck, and also a mathematical symbol.
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Merlot (80%), Cabernet Franc (20%)
2019
Rocheyron is the project of Peter Sisseck of Pingus and Swiss Silvio Denz. The vineyard is located on a limestone plateau near St Emilion.
Tinta de Toro (100%)
2015
In the best vintages, Viki Benavides makes an exceptional wine, the Gran Elias Mora. The grapes come from a 70 year old vine in San Roman de Hornija called "La Senda de los Lobos" (the wolves' path).
Mencia (90%), Tintorera (10%)
2023
Mencia (95%), Bastardo (Merenzao) (3%), Alicante Bouchet (1%), Brancellao (Albarello) (1%)
Furmint (100%)
300 cl. (Doble Magnum)
This Mandolas is the dry white wine of the Hungarian estate of Vega Sicilia, Oremus. This estate is located in the Tokaj region, in a hilly part of North Eastern Hungary. Mandolas is the name of the terroir where the grapes come from, a place planted with Furmint, one of Hungary's most famous varietals. This cuvée was at the origin of a great revival, not only for Oremus, but for the whole region, because it was the first dry white to be made in Tokaj.
Godello (100%)
2022
A single-parcel wine, from a vine located at 500m above sea-level, near Valtuille. Only 1,500 bottles are produced each year.
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