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D.O. Costers del Segre

This is the only D.O. in the Lleida Province, in the interior of Catalonia, around the Segre River.

It is quite recent, although some wine estates were already famous before the D.O. was founded.

Regions of D.O. Costers del Segre
Wine domains from D.O. Costers del Segre
Description D.O. Costers del Segre

The area under vine is around 4,000 hectares; it allows white and red wines, but the plantations of red are much larger.

The soils are composed of granite or limestone. The landscape is made of soft rolling hills.

The zone is a perfect transition between the flat continental Spain and the Mediterranean Spain, which explains the climate, characterised by a high temperature amplitude between day and night, cold winters and hot summers.

The D.O. is divided in six subzones; the main are Raimat (named after the estate), Artesa, Valls de Ruicorb and Garrigues.

150 cl. (Magnum)
Cérvoles Blanc
Cérvoles Blanc 2019
Catalunya
Cérvoles
D.O. Costers del Segre
150 cl. (Magnum)
white
66,56 €
55,01 € excl. VAT
Assembly

Chardonnay (50%), Macabeu (50%)

Content

150 cl. (Magnum)

Year

2019

Description

The bush-vine Macabeu planted around 1960, whereas the double-guyot chardonay dates from 1990. As the vineyard is oriented to the South-West, the grapes get a maximum of sunshine and so the ripeness is optimal, all the more so as a green harvest avoids overproduction. The real harvest takes place between mid-September and mid-October. Production: 8.500 bottles.

75 cl.
Biological
Cérvoles Blanc
Cérvoles Blanc 2022
Catalunya
Cérvoles
D.O. Costers del Segre
75 cl.
white
28,83 €
23,83 € excl. VAT
Assembly

Chardonnay (50%), Macabeu (50%)

Content

75 cl.

Year

2022

Description

A blend of Bush-vine Macabeu planted between 1958 and 1960 and Double Guyot Chardonnay pal;ted in 1990. As the vineyard faces South-West, the grapes get a maximal sunshine and reach a perfect ripeness. A green harvest is done some weeks before the harvest as to foster the remaining bunches.

150 cl. (Magnum)
Cérvoles Negre
Cérvoles Negre 2018
Catalunya
Cérvoles
D.O. Costers del Segre
150 cl. (Magnum)
red
54,39 €
44,95 € excl. VAT
Assembly

Ull de Llebre (68%), Garnatxa (26%), Cabernet Sauvignon (6%)

Content

150 cl. (Magnum)

Year

2018

Description

This wine is a blend of bush vine Grenache, planted in the 60's and 70's, and other varieties planted in the 80's, in double Guyot. As the vineyard is facing South-West, the grapes get a maximum of sunshine and an optimal ripeness every year. Maceration and alcoholic fermentation in stainless steel tanks at 28°C during 25 days. Then the wine is put into Allier oak barrels, partly new, partly 2nd year. A small quantity of the Grenache goes into American oak.

75 cl.
Cérvoles Negre
Cérvoles Negre 2019
Catalunya
Cérvoles
D.O. Costers del Segre
75 cl.
red
28,62 €
23,65 € excl. VAT
Assembly

Ull de Llebre (63%), Garnatxa (26%), Cabernet Sauvignon (6%), Syrah (5%)

Content

75 cl.

Year

2019

Description

This wine is a blend of bush vine Grenache, planted in the 60's and 70's, and other varieties planted in the 80's, in double Guyot. As the vineyard is facing South-West, the grapes get a maximum of sunshine and an optimal ripeness every year. Maceration and alcoholic fermentation in stainless steel tanks at 28°C during 25 days. Then the wine is put into Allier oak barrels, partly new, partly 2nd year. A small quantity of the Grenache goes into American oak.

75 cl.
Biological
Colors de les Garrigues Blanc
Colors de les Garrigues Blanc 2023
Catalunya
Cérvoles
D.O. Costers del Segre
75 cl.
white
13,66 €
11,29 € excl. VAT
Assembly

Albariño, Chardonnay, Macabeu

Content

75 cl.

Year

2023

Description

The first vintage of this wine was 2009. Colors is the entry level of the Cérvoles range.

75 cl.
Biological
Colors Negre
Colors Negre 2022
Catalunya
Cérvoles
D.O. Costers del Segre
75 cl.
red
13,66 €
11,29 € excl. VAT
Assembly

Cabernet Sauvignon, Garnatxa, Merlot

Content

75 cl.

Year

2022

Description

Bush vine Grenache planted in the 60's and 70's, the other varieties being planted in the 80's, in Guyot Double. As the vineyard faces South-West, the grapes get a maximum of sunshine and an optimal maturity. A green harvest is made to enhance the quality of these grapes. The real harvest takes place between the end of September and the beginning of November! Average production: 36,000 bottles.

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