spanish wines - Ribera del Duero

The Reserva Especial is the top wine of the house: a blend of 3 vintages of the Unico cuvée. Ground glass bottle.

This is the flagship go the estate. In the good vintages, the Unico represents one third of its total production. The prestigious cuvée has always been made the same way; the ageing process has never changed: the wien cannot be sold before it is 10 years old. The grapes of Unico come from older vines (average: 35 years) and the cuvée is only made in the best vintages.

Price indicated is per bottle, to be bought in owc per 2. This is the flagship go the estate. In the good vintages, the Unico represents one third of its total production. The prestigious cuvée has always been made the same way; the ageing process has never changed: the wien cannot be sold before it is 10 years old. The grapes of Unico come from older vines (average: 35 years) and the cuvée is only made in the best vintages.

This is the flagship go the estate. In the good vintages, the Unico represents one third of its total production. The prestigious cuvée has always been made the same way; the ageing process has never changed: the wien cannot be sold before it is 10 years old. The grapes of Unico come from older vines (average: 35 years) and the cuvée is only made in the best vintages.

This is the flagship go the estate. In the good vintages, the Unico represents one third of its total production. The prestigious cuvée has always been made the same way; the ageing process has never changed: the wien cannot be sold before it is 10 years old. The grapes of Unico come from older vines (average: 35 years) and the cuvée is only made in the best vintages.

The new cult wine from the Ribera del Duero. A 100% Tempranillo made by Xavier Ausás, who was the oenologist and technical director at Vega Sicilia from 1988 to 2015.

Primeur sales: delivery scheduled for December 2026/January 2027 This is the second wine of Peter Sisseck's legendary Pingus. Biodynamic estate.

Primeur sales: delivery scheduled for December 2026/January 2027 This is the second wine of Peter Sisseck's legendary Pingus. Biodynamic estate.

Primeur sales: delivery scheduled for December 2026/January 2027 Pingus is a cult wine produced in very limited quantities by one of Sapin's most famous oenologist, the Dane Pter Sisseck. The production varies from 6,000 to 7,000 bottles according to the year.

Primeur sales: delivery scheduled for December 2026/January 2027 Pingus is a cult wine produced in very limited quantities by one of Sapin's most famous oenologist, the Dane Pter Sisseck. The production varies from 6,000 to 7,000 bottles according to the year.

Primeur sales: delivery scheduled for December 2026/January 2027 Pingus is a cult wine produced in very limited quantities by one of Sapin's most famous oenologist, the Dane Pter Sisseck. The production varies from 6,000 to 7,000 bottles according to the year.

Primeur sales: delivery scheduled for December 2026/January 2027 Pingus is a cult wine produced in very limited quantities by one of Sapin's most famous oenologist, the Dane Pter Sisseck. The production varies from 6,000 to 7,000 bottles according to the year.

PRE-SALE : Delivery march 2025 This wine is as prestigious as its big brother Unico, although its blend is slightly different. It is named after the village where the estate lies. The vines are at least 20 years old. The grapes are harvested by night and quickly put in temperature-controlled stainless steel tanks

Delivery March 2025 This is the flagship go the estate. In the good vintages, the Unico represents one third of its total production. The prestigious cuvée has always been made the same way; the ageing process has never changed: the wien cannot be sold before it is 10 years old. The grapes of Unico come from older vines (average: 35 years) and the cuvée is only made in the best vintages.

DELIVERY MARCH 2025 The Reserva Especial is the top wine of the house: a blend of 3 vintages of the Unico cuvée. Ground glass bottle.

This wine is as prestigious as its big brother Unico, although its blend is slightly different. It is named after the village where the estate lies. The vines are at least 20 years old.

This wine is as prestigious as its big brother Unico, although its blend is slightly different. It is named after the village where the estate lies. The vines are at least 20 years old. The grapes are harvested by night and quickly put in temperature-controlled stainless steel tanks