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Tempranillo (98%), Albillo (2%)
75 cl.
2019
Tinta del Pais (100%)
2015
This single parcel wine is made only in the best years and bears the name of the bodega's founder, Mauro - it was originally his personal wine. In the best vintages, this cuvée can compete with Vega Sicilia's Unico.
Tinto Fino (90%), Cabernet Sauvignon (10%)
150 cl. (Magnum)
2017
Tinto Fino (100%)
500 cl.
This single vineyard wine is only produced in the best vintages.
A milestone in the quality policy of the estate, this cuvée is only made in the best vintages - in the others, the grapes of the Pérez Pascuas Selection and the Gran Reserva are also used in this Reserva.
2018
Made with the grapes of a single vineyard, only in the best vintages.
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2016
300 cl. (Doble Magnum)
Arcos (100%)
2022
Javi Revert is particularly proud of the Simeta cuvée. It is his flagship wine in red. This wine is made on a small parcel of Arcos grape - a varietal he has saved. This vine was planted in the 1970's on the flanks of the the Penya Foradà, at Tossa de l'Agel (650m above sea-level), on sandy soils. This is Javi's most Mediterranean wine, taking advantage of the warmth of long summer days which suits this variety. Only 1007 bottles of this wine were produced.
Tempranillo (99%), Viura (1%)
One of José's crus from San Vincente, at 540 metres above sea-level. Field-blend, mostly 50 year-old Tempranillo and a little Viura. Mostly calcareous soils, with a lot aromatic herbs and shrubs around the vineyard.
One of José's crus from San Vincente, at 515 metres above sea-level. Field-blend, mostly 40 year-old Tempranillo and a little Viura. Calcareous soils, North-East orientation.
1x Artuke 2023, Rioja 1x Alegre Valgañón, Tinto 2021, Rioja 1x Abel Mendoza, “Las Sepulturas” 2018, Rioja
1x Bodegas Roda, "Sela" 2022, D.O.C. Rioja 1x Bodegas La Horra, "Corimbo I" 2017, D.O. Ribera del Duero 1x Bodegas Roda, "Roda Reserva" 2020, D.O.C. Rioja
Mesquida i mora, “Acrollam Blanc” 2021, V.d.T. de Mallorca Bodegas Gratias, “Arroba” 2021, Manchuela Celler Joan d’Anguera, “Planella" 2022, Montsant
1x Mas d'en Gil, "Coma Vella" 2018, Priorat 1x Teroir al Límit, "Terra de Cuques Negre" 2021, Priorat 1x Vall Llach, "Embruix" 2021, Priorat
1x Oremus-Vega Sicilia, Mandolas 2021, Tokaj 1x Vega Sicilia-Rothschild, "Macán Clasico" 2020, Rioja 1x Vega Sicilia, "Valbuena" 2019, Ribera del Duero
1x Dominio de Pingus, “PSI” 2022, Ribera del Duero 1x Vega Sicilia, "Valbuena" 2019, Ribera del Duero 1x Bodegas Roda, "Roda I Reserva" 2019, Rioja
1x Envínate, “Benje Tinto” 2022, Tenerife 1x Puro Rofe, “Rofe Tinto” 2022, Lanzarote 1x Bimbache, “Bimbache Blanco” 2022, El Hierro
Cariñena (45%), Garnatxa (40%), Cabernet Sauvignon (5%), Merlot (5%), Syrah (5%)
The name Nunci comes from the fact that Dirk bought his vineyards from the village's cryer - the Nunci.
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