Monastrell

The Cid Campeador was a Spanish mercenary who fought for the Catholics as well as the Moors. His victories have made him a hero in Spain and his statues stand in many Spanish cities.

Entry level wine made with old Monastrell vines (and others varietals) planted neat the prehistoric site of Les Alcusses. This blend is one of Valencia's most successful wines.

Maduresa means maturity. The label refers to the perfect ripeness of each berry, a prerequisite for a successful vinification. Mando is a disappearing grape which has been saved thanks toPablo's efforts.

Beside the great wines of the estate like Acrollam, Trispol and Sotil, the Sincronia range is hosting the "little brothers".

Javi's "vin de village", this cuvée blends the main grapes of the place: Alicante Bouschet and Monastell. The first comes from a 0,8 hectare vine planted in 1966 at 700 m above sea level; the second, the Monastrell, comes from a small plot on sandy and stony soils at 620 m, planted in 1985. Production: 1,789 bottles, Surprisingly fresh for a bi-varietal from this region.

Javi's "vin de village", this cuvée blends the main grapes of the place: Alicante Bouschet and Monastell. The first comes from a 0,8 hectare vine planted in 1966 at 700 m above sea level; the second, the Monastrell, comes from a small plot on sandy and stony soils at 620 m, planted in 1985. Production: 1,789 bottles, Surprisingly fresh for a bi-varietal from this region.