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Valtuille Cepas Centenarias 2020Castro Ventosa - 75 cl.

97 RP
Biological
Valtuille Cepas Centenarias
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It is often said that a good Mencia combines the fruit of a nice Pinot and the freshness of a good Syrah.
Valtuille - the name of the village where t... read more
Appellation:
D.O. Bierzo
Wine estate:
Castro Ventosa
Assembly:
Mencia (95%), Bastardo (Merenzao) (5%)
Wine colour:
Red
Alcohol content:
13,5 %
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47,13 €
38,95 € excl. VAT
Last bottles available
Product info
It is often said that a good Mencia combines the fruit of a nice Pinot and the freshness of a good Syrah.
Valtuille - the name of the village where the vineyard stands - comes from a selection of 100 year-old vines, at 580 m above sea level.
Production; 3,500 bottles.
Vinification
11 months in French oak bottles, mainly new.
Storage potential
Can be drunk as soon as 2024 but will be at its peak between 2031 and 2034. Can be kept until 2041.
To serve
Serve at 18°C in a large Burgundy glass, after decanting.
Trial analysis
Deep colour, like ink. This is a complex and dense wine.
Expressive nose with a continental character (black pepper, coffee, sweet cherry), slightly reductive, some toasted notes.
A concentrated, powerful but denied and well-balanced wine.
Flavor profile
Wood None Aged in wood barrels Heavily aged in wood barrels Acidity Low acidity Balanced High acidity Fruitiness Low fruitiness Balanced High fruitiness Structure Elegant Balanced Full-bodied
Reviews
R. Parker (97/100)

The 2020 Valtuille Cepas Centenarias, a wine from only one plot since 2018, showed extremely well in 2020, the finest in the vintage together with the La Vitoriana. The Matalospardos zone of the village is where the soils mix sand and clay, and a corner of the plot delivered some 2,000 kilograms out of the 6,000 kilograms of grapes from the whole vineyard, which has a lot of white grapes and results in very good finesse in the wine. It matured in 225- and 500-liter oak barrels for 12 months. 3,800 bottles and 36 magnums were filled in January 2022.
The family project from Raúl Pérez is, like many in Bierzo, focuses on site-specific wines from village, lieu-dit or paraje and single vineyard. They are developing more of those for the future in their village of Valtuille, where they have 85 of their 86 hectares of vineyards; the other one is a Godello vineyard in the village of Cabañas Raras.

Wine estate

Castro Ventosa is one of El Bierzo's oldest estates.
It is the family estate of the famous oenologist Raul Pérez.
Its wines are superb from the entry level to the top cuvée Valtuille. The very best of the Mencia grape.

Dish suggestions
Meat
    beef chicken/turkey (poultry) lamsvlees pork veal
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